BAKERY BASKET (V)
Selection of morning bakeries: doughnut, muffin, Danish pastries
Croissant plain, chocolate, zaatar or cheese
White or whole-wheat toast
Selection of fruits jams, honey and locally hand crafted butter by
Zayed Higher Organization for People of Determination
EMIRATI REYOUG SPECIALITIES
HAREES (G)
Slow cooked wheat, local farmed lamb, ghee
BEID WA TOMAT
Bzar seasoned scrambled organic farmed eggs prepared with onion and tomatoes
BALALET (G)
Rice vermicelli noodles with saffron and plain omelette
CHEBAB (G)
Delectable Emirati saffron and cardamom pancakes
Served with sidr honey, creamy chami cheese, ghee and date syrup
ASEEDA BOBAR TOAST
Spiced pumpkin toast topped with sidr honey chami cheese
AROUND THE WORLD SPECIALITIES
OATMEAL PORRIDGE (V) (D)
Topped with raisins, almond and cinnamon
CHIA SEED BOWL (N)
Oat granola, coconut milk, topped with mango and berries
EGG YOUR PREFERENCE
Your choice of poached, boiled, fried, scrambled or omelette
Served with your choice of chicken sausage, veal bacon, hash brown, mushroom or roasted tomato
EGGS BENEDICT (G)
Two poached eggs on English muffin, smoked turkey and Hollandaise sauce
Scrambled eggs and omelettes can also be prepared with egg whites only
FOUL MEDAMES (V) (G)
Fava beans, garlic, lemon juice and olive oil served with Arabic bread
MEAT COLD CUTS PLATTER
Selection of smoked and air dried sliced meat and poultry
SMOKED SALMON PLATTER
Served with pickled onion and cream cheese
SELECTION OF HANDCRAFTED CHEESE
Served with grapes, nuts, local honey, date jam and crackers
SWEET BREAKFAST ENDING
BELGIUM WAFFLES (V) (G)
Maple syrup, chocolate, caramel, peanut butter or berry sauce
BUTTERMILK PANCAKES (V) (G) (D)
Maple syrup, chocolate, caramel, peanut butter or berry sauce
FRESH SEASONAL FRUITS
Kindly inform us of any allergies in advance.
All prices in UAE Dirhams, inclusive of all applicable service charges, local fees and VAT.
(G) Gluten (D) Dairy (N) Nuts (V) Vegetarian
40
60
40
40
35
35
35
65
40
70
65
65
45
40
35
80
65
35